Looking for Himalayan food in Toronto? Discover Tibetan and Nepalese flavours, momos, thukpa, tingmo, and more at Garleek Kitchen in Parkdale.

What happens when a Tibetan chef who loves going out for breakfast with his family brings that experience into his own restaurant? At Garleek Kitchen in Parkdale, the answer is a breakfast menu that starts with Tibetan and Himalayan tradition and grows into something distinctly Toronto. For Chef Karma, breakfast has always been about more than the food on the plate. Since moving to Toronto, one of his favourite activities has been going out for breakfast with his family. When

When most people think of Tibetan cuisine, they often picture handmade momos. While momos are one of Tibet’s best-known dishes, there is another ingredient that has nourished generations of Tibetan families for centuries: tsampa. At Garleek Kitchen, our family is proud to share this important part of Tibetan culture with Toronto through our homemade Tsampa Pancakes, one of the most unique breakfast dishes on our menu. Made with roasted barley flour, tsampa pancakes are hearty

The Parkdalien Night Market was an incredible celebration of the Parkdale community, and our family at Garleek Kitchen was honoured to be part of it. Throughout the evening, hundreds of visitors stopped by to discover authentic Tibetan cuisine, many tasting handmade Tibetan momos for the very first time. We also served our signature tsampa pancakes, a traditional Tibetan staple made from roasted barley flour that reflects generations of Himalayan culinary heritage. One of the