Garleek Kitchen is proud to celebrate Chef Tsering Phuntsok’s feature in Toronto Guardian, sharing his journey from Tibetan food traditions to Parkdale, Toronto.

What happens when a Tibetan chef who loves going out for breakfast with his family brings that experience into his own restaurant? At Garleek Kitchen in Parkdale, the answer is a breakfast menu that starts with Tibetan and Himalayan tradition and grows into something distinctly Toronto. For Chef Karma, breakfast has always been about more than the food on the plate. Since moving to Toronto, one of his favourite activities has been going out for breakfast with his family. When

On Saturday, August 8, Garleek Kitchen is bringing the flavours of Tibet and the Himalayan region to one of Toronto’s favourite neighbourhood events: the Roncy Flea Market. Known for celebrating local makers, artisans, and small businesses, the Roncy Flea Market is the perfect place to discover unique products, connect with the community, and enjoy great food. Bringing Parkdale’s Himalayan Cuisine to Roncesvalles As a family-owned restaurant in Parkdale, Garleek Kitchen is pa

Toronto’s diversity is one of its greatest strengths, and on Saturday, August 8, that diversity will be on full display as the community gathers at Nathan Phillips Square for Himalayan Mela, a vibrant celebration of Himalayan culture, music, and food. This year, Garleek Kitchen is excited to be part of the festivities, bringing authentic Himalayan flavours from Parkdale to the heart of downtown Toronto. Celebrating Himalayan Culture Through Food Food has always been an import

The Parkdalien Night Market was an incredible celebration of the Parkdale community, and our family at Garleek Kitchen was honoured to be part of it. Throughout the evening, hundreds of visitors stopped by to discover authentic Tibetan cuisine, many tasting handmade Tibetan momos for the very first time. We also served our signature tsampa pancakes, a traditional Tibetan staple made from roasted barley flour that reflects generations of Himalayan culinary heritage. One of the

Garleek Kitchen is excited to be participating in the Parkdale Tequila Crawl, hosted by Project Parkdale, on Friday, July 24. Community events like this are what make Parkdale one of Toronto’s most vibrant neighbourhoods, and we’re thrilled to welcome both familiar faces and first-time visitors into our restaurant. To help keep everyone energized throughout the evening, we’ll be serving complimentary Aloo Dum to participants. Aloo Dum is a comforting Tibetan-style potato dish