Ask Toronto food lovers where to find great momos and the conversation will eventually lead to Parkdale. And somewhere along Queen Street West, one small Tibetan restaurant has developed a particularly strong reputation for its dumplings: Garleek Kitchen. The restaurant’s own website says it has been “Voted the best Momos in Toronto!” (garleek-new) But Garleek Kitchen isn’t relying on its own claim. Food publications, customer reviews and Toronto food communities have indepen

Garleek Kitchen is proud to celebrate Chef Tsering Phuntsok’s feature in Toronto Guardian, sharing his journey from Tibetan food traditions to Parkdale, Toronto.

Looking for Himalayan food in Toronto? Discover Tibetan and Nepalese flavours, momos, thukpa, tingmo, and more at Garleek Kitchen in Parkdale.

What happens when a Tibetan chef who loves going out for breakfast with his family brings that experience into his own restaurant? At Garleek Kitchen in Parkdale, the answer is a breakfast menu that starts with Tibetan and Himalayan tradition and grows into something distinctly Toronto. For Chef Karma, breakfast has always been about more than the food on the plate. Since moving to Toronto, one of his favourite activities has been going out for breakfast with his family. When

Toronto’s diversity is one of its greatest strengths, and on Saturday, August 8, that diversity will be on full display as the community gathers at Nathan Phillips Square for Himalayan Mela, a vibrant celebration of Himalayan culture, music, and food. This year, Garleek Kitchen is excited to be part of the festivities, bringing authentic Himalayan flavours from Parkdale to the heart of downtown Toronto. Celebrating Himalayan Culture Through Food Food has always been an import

The experience behind Tibetan momos

We're excited to announce that Garleek Kitchen will be participating in the first Parkdalien Night Market of 2026, proudly sponsored by Project Parkdale! Join us on Saturday, July 25, from 5:00 PM to 11:00 PM, for an unforgettable evening celebrating local food, culture, music, art, and community in the heart of Parkdale. Whether you're a longtime Garleek Kitchen fan or trying our food for the first time, we'll be serving up some of our favourite handcrafted dishes made with

Ask someone to name a Tibetan dish, and chances are they’ll say momos. While these handmade dumplings are undoubtedly one of the most beloved foods from the Himalayan region, Tibetan cuisine has so much more to offer. Rich in history, shaped by geography, and built around comforting, nourishing ingredients, it's a cuisine that's still waiting to be discovered by many diners in Toronto. At Garleek Kitchen, we love introducing guests to dishes they've never experienced before,

Toronto is celebrated as one of the world’s most multicultural cities, yet one of its most remarkable cuisines is still unfamiliar to many people: Tibetan food. At Garleek Kitchen in Parkdale, we believe every meal tells a story. Our menu is rooted in Tibetan culinary traditions while celebrating the flavours and influences that have shaped life throughout the Himalayan region. Every handmade momo, every freshly prepared bread, and every comforting bowl is created with care,